Arrival and storage of wine effluents
from the cleaning phases of the vats and winemaking sites, and from the various operations resulting from the winemaking process.
Agitation by oxygenation of the effluents
The aeration of the tank allows the nitrification phase: this is the degradation of ammonium into nitrates by bacteria. It is essential to ensure the elimination of nitrogenous pollution.
Activated sludge treatment with aerobic bacteria
The bacteria are suspended in the effluent water and form a mixed liquor. This mixed liquor is separated in a clarifier, discharging the treated water and the concentrated sludge.
Concentration of treatment sludge
The concentrated sludge is treated before being dried and stored for spreading.
DArT in ArDM Argon Dark Matter project
Argon Dark Matter (ArDM) is a direct dark matter experiment for Weakly Interacting Massive Particles (WIMPs) searches. DArT at ArDM is a proof-of- concept for a facility to determine the radio- purity of argon with high precision.
Water-saving irrigation of the enclosures.
Provided by rainwater recovery on roofs and irrigation by misting and rain: Irrigation of production only during 3 months. 50m3 of water/m2/year.
Extraction of cruelty-free slime.
Recovery of snails by means of a differential humidity process on wooden pallets. Slime extraction by gentle ozonisation and steam method, respecting the snails' well-being.
Production of cosmetics based on snail slime.
Anti-ageing skin benefits against tissue slackening, thanks to healing and regenerating properties
Innovative slow-food gastronomy and taste education.
Gastronomic innovation through the creation of dishes including snails, education in taste and the entire production cycle according to the principles of the blue economy.